1 Minute Pancake in a Mug
When you're short on time and need a quick breakfast, this Pancake in a Mug recipe is the perfect solution! It's light, fluffy, and so easy to make! In a matter of minutes you'll have a delicious breakfast when you're in a time crunch!
Servings: 1 Serving
Calories: 226kcal
Equipment
Ingredients
- 1 tablespoon Butter
- 3 tablespoon All Purpose Flour
- ½ teaspoon Baking Powder
- 1 teaspoon Sugar
- 3 tablespoon Milk
Instructions
- Add the butter to a microwave-safe mug and microwave on high for 30 seconds.
- When the butter is melted, add the flour, baking powder, sugar, and milk.
- Mix all the ingredients together until they are well combined and looks like pancake batter.
- Place the mug in the microwave and set the cooking time to 1 minute. Depending on the wattage of your microwave, you might need a few more seconds. Serve with maple syrup and butter and enjoy!
Notes
- Be very careful when removing the mug from the microwave as it will be very hot.
- Add chocolate chips, blueberries, a dash of cinnamon, or your favorite pancake add ins!
Nutrition
Calories: 226kcal | Carbohydrates: 24g | Protein: 4g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.5g | Cholesterol: 36mg | Sodium: 320mg | Potassium: 95mg | Fiber: 1g | Sugar: 6g | Vitamin A: 423IU | Calcium: 180mg | Iron: 1mg