Red velvet crinkle cookies made with cake mix are delightful treats with a rich cocoa flavor and a soft, chewy texture.
Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper. In a large mixing bowl, empty the boxed cake mix and add the flour. Mix well.
Add the eggs and oil. Mix well until a dough forms. The dough will be very stiff, so a stand mixer or hand mixer is a good option.
With a small cookie scoop, scoop out some of the dough.
Roll the dough ball in the powdered sugar until it is fully covered. Place the dough onto the prepared baking sheet.
Bake for 10-12 minutes or until the cookies are baked. Once the cookies are done, let them cool on a wire cooling rack.