This hearty and comforting Zuppa Toscana is made entirely in the Instant Pot! It is full of sausage, potatoes, carrots, and spinach. This soup is so easy to make and will warm you on the coldest of nights!
– 1 lb Sausage Casing Removed – 1 Onion Diced – 2 Garlic Cloves Minced – 4 Red Potatoes – 2 Carrots Peeled and diced – 1 Zucchini Chopped, not peeled – 1 tablespoon Italian Seasoning – 6 cups Low Sodium Chicken Broth – 2 cups Baby Spinach Fresh – ½ cup Heavy Cream