When you don't have time to make homemade stuffed cabbage rolls, make Instant Pot Cabbage Roll Soup instead!
Turn the Instant Pot on "saute". Add the olive oil and diced onions and diced carrots. Saute for 2-3 minutes.
Add the lean ground beef to the veggies and saute for 3-4 minutes.
While the beef cooks, remove the outer cabbage leaves and discard them. Cut the cabbage into small pieces. You will want 4 cups of cabbage pieces.
Add the cabbage to the Instant Pot. Add the rest of the ingredients. Turn the saute function off and put the cover on the Instant Pot.
Set the Instant Pot to high pressure for 15 minutes. Let the Instant Pot natural release for another 15 minutes. Quick release the rest of the pressure and stir the soup. Serve with sour cream and fresh parsley.