Ready in one hour, this Instant Pot Pizza Dough recipe comes out chewy and delicious every time! Use your Instant Pot to proof the dough, then top with your favorite pizza toppings and enjoy amazing homemade pizza!
In a liquid measuring cup, add lukewarm water (between 100- and 110-degrees Fahrenheit) and top with the yeast. Allow the yeast to sit for 5 minutes until it starts getting foamy.
With your stand mixer fitted with the dough hook, turn the mixer on medium speed and allow it to knead the dough for 5 minutes. The dough is ready when it fully comes away from the sides of the bowl and forms a ball of dough.