When you need a quick dessert to satisfy your sweet tooth, these 2 Ingredient Lemon Bars are the dessert for you! Full of lemon pie filling and cake mix, it doesn't get easier than this!
Grease a baking dish with nonstick cooking spray or melted butter. Add the batter to the baking dish and bake for 35-40 minutes or until the top of the cake is golden brown.
Be sure to cool the baking dish to room temperature before trying to cut them into lemon squares. This will make sure the bars stay together and don't fall apart.